The cookies are engineered to control hunger but they are also good for you.  They are packed with protein, fiber, and good carbs, low on sodium and are naturally low in cholesterol.  The oil I use is lower in saturated fat than conventional cooking and salad oils and is made from all natural soy, olive, and canola.  It's an excellent source of Omega-3's and Vitamin E.  I use a mixture of proteins from a number of sources including whey and soy.  Great developments have been made in the manufacture of proteins in the last decade and I remain diligent in using only the best and most effective proteins available.  The "secret" of the effectiveness of our cookies is the formulation of amino acids and proteins we use along with fiber and the absence of any ingredient that promotes hunger.

All cookies include the following ingredients: water, defatted soy flour, whole wheat flour, oats, a proprietary blend of protein powders, stevia, dietary fiber, fiber buds, apple cider vinegar, baking soda, potassium sorbate for mold inhibition.

IMPORTANT NOTICES:

R&D Diet Cookies contain or were manufactured in a facility that contains:    nuts, peanuts, eggs, wheat, dairy or soy.

If you are allergic to dairy products or cannot digest milk (are "lactose-intolerant") please note that the R&D Diet Cookie ingredients includes "whey protein".  If drinking milk results in cramps or nausea, you should not use this product.

If you have a medical condition or are pregnant, you should consult your personal physician before you start using the R&D Diet Cookie or ANY weight loss program.  As people vary, so does an individual's weight loss.

Disclaimer:  This product line has not been evaluated by the Food and Drug Administration.  This product line is not intended to diagnose, treat, cure, or prevent disease.  Do not use this product as a substitute for medical treatment.  Always follow the advice of your personal physician.

All sales are final. No refunds.  Cookies ordered from this website shall be replaced at no cost to you, provided that (1) you notify us in writing via the form on the Contact page of this website, and (2) the reported defect occurred prior to your receipt of the cookies.